Our Blog

If you're looking for a no-fuss Father’s Day dessert that still brings the wow factor, this Yorkshire-inspired trifle is the answer. It’s a hearty twist on the classic banoffee flavours, l … read more

You might have noticed some changes creeping in here at Lottie Shaw’s. We’ve given our website and packaging a shiny new look, but don’t worry, the delights inside are still the same … read more

Lottie Shaw’s award winning Yorkshire Parkin is our signature bake. The recipe for this warming, sticky ginger delicacy has been in Lottie Shaw’s family for over 100 years. It’s … read more

Treat Mum to a seriously good Mother's Day with our recipe for Raspberry Shortbread Stacks featuring our luxury All Butter Shortbread Rounds or for an extra sweet treat use our All Butter Shortbr … read more

It's officially Spring! And to celebrate, we thought we'd share with you our new seriously good Hot Cross Tart...Our NEW Hot Cross Tart is made with a crisp shortcrust pastry case, deep fill … read more